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Appetizers |
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Entrées |
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Millet Croquettes with Creamy Mayo Sauce |
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Holiday Portabella with Millet Mash & Green Beans Amandine |
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Red Lentil Artichoke Stew over Millet, Rice or Quinoa |
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Yucca-Black Bean Cakes with Sweet Mango, Mustard, and Habanero Sauce |
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Pasta Spirals with Pea Pesto |
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Zucchini Cakes with Creamy Vegan Mayo Sauce |
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Women's Vitality Stew over Millet |
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Moroccan Vegetable Stew over Quinoa |
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Broccoli Tofu Quiche |
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Noodles & Greens |
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Kasha Varnishkes with Onions and Peas |
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Desserts |
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A Note about our Cuisine:
Our menu options are all completely vegan, meaning that they are made with the finest, organic plant based ingredients. No animal ingredients are ever used. Our desserts are made with whole grain flours and are naturally sweetened with pure maple syrup, brown rice syrup or agave nectar.
Special Considerations:
We can accommodate special food preferences such as wheat free, soy free and gluten free diets, food allergies, macrobiotic and raw foods. Just let us know how we can best support you with delicious, homemade meals prepared with care.
We look forward to cooking for you!
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